Analytical Laboratory

In our Analytical Laboratory, physical and chemical analysis of flour and wheat samples, receieved from different parts of the world, are conducted and appropriate improver formula and dosage is determined according to the analyse results.

Performed Analysis:

  • Extensograph Analyse
  • Farinograph Analyse
  • Falling Number Analyse
  • Sedimentation Analyse
  • Wet Gluten and Gluten Index Analyse
  • Alveo-Consistograph Analyse
  • Damaged Starch Analyse
  • Moist Analyse
  • Fermentometer Analyse

CONTACT

  • Tel: +90 212 886 23 30
  • Fax: +90 212 886 92 29
  • Email: polen@polengida.com
  • Website: www.polengida.com

POLEN UN VE GIDA KATKI MAD.
SAN. VE TİC. A.Ş.

Akçaburgaz Mah. 167 Sok. No:15
Esenyurt - Istanbul / TURKEY